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Posted by on Jun 6, 2019 in News, Photo Galleries, Slider, Uncategorized

History of Hot Pot

History of Hot Pot

History of Hot Pot         Hot pot,also known as ‘steamboat’ in Singapore, Malaysia ,Thailand,the Philippines and Brunei,refers to several East Asian varieties of soup or stew,consisting of a simmering pot of stock at the center of a dining tabal.While the pot is kept simmering. ingredients are placed into the stock base and are cooked at the table.Typical hot pot dishes include thinly sliced meat,leafy vegetable and greens,mushrooms,wontons,dumplings,and a variety of seafood.Vegetables,fish and meat are always fresh.The cooked food is usually eaten with dipping...

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